{"id":27095,"date":"2025-03-21T09:18:56","date_gmt":"2025-03-21T08:18:56","guid":{"rendered":"https:\/\/grupodanigarcia.com\/?p=27095"},"modified":"2025-03-21T09:18:57","modified_gmt":"2025-03-21T08:18:57","slug":"spring-in-grupo-dani-garcia","status":"publish","type":"post","link":"https:\/\/grupodanigarcia.com\/en\/spring-in-grupo-dani-garcia\/","title":{"rendered":"Spring in Grupo Dani Garc\u00eda"},"content":{"rendered":"\n

Spring brings a host of new plans to make the most of the good weather, and what better way to celebrate than with the culinary delights of Grupo Dani Garc\u00eda<\/a>? This season, Lobito de Mar<\/a> takes center stage with a special campaign you won\u2019t want to miss. If you love fresh cocktails, tuna, and creative desserts, spring is the perfect opportunity to indulge in a unique gastronomic experience. Here\u2019s everything you can\u2019t miss.<\/p>\n\n\n\n

Lobito de Mar: A Cocktail and a Dessert to Welcome Spring<\/strong><\/h3>\n\n\n
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Lobito de Mar, one of Dani Garc\u00eda\u2019s most iconic restaurants, has launched a special campaign to celebrate the arrival of spring. From March 21 to April 30, you can sweeten your lunch or dinner with El Salitre M\u00e1s Dulce<\/em>, a proposal featuring fresh flavors that will transport you to the sea.<\/p>\n\n\n\n

The standout cocktails include Andaluces y Marineros<\/em>, a refreshing drink with a citrusy touch that evokes the sea breeze, and the Espresso Martini<\/em>, perfect for those who love the combination of coffee sweetness and the intensity of liqueur. To finish this experience, the Happy Hippo<\/em> is a delicious dessert that will make your taste buds celebrate spring with every bite.<\/p>\n\n\n\n

Additionally, Lobito de Mar presents the Golden Flower<\/em> promotion, running from April to June. If you book a table on a weekday (Monday to Friday, excluding holidays) in April, you will receive a card with a golden flower. What makes this card so special? Those lucky enough to find it will win an exclusive gastronomic experience. A fun and delicious way to celebrate spring!<\/p>\n\n\n\n

Le\u00f1a: The Flavor of the Grill for Spring<\/strong><\/h3>\n\n\n\n

If you’re looking for a smoky, flame-grilled experience, Le\u00f1a is the perfect place for you. Dani Garc\u00eda takes his passion for open-fire cooking to the next level with dishes that highlight the best seasonal ingredients. Each dish is a testament to the quality and care that goes into selecting the finest products for the season.<\/p>\n\n\n\n

Tragabuches: A Touch of Tradition for Spring<\/strong><\/h3>\n\n\n\n

For those who prefer traditional Andalusian flavors with a modern twist, Tragabuches is the place to be. Here, Dani Garc\u00eda reinterprets the region\u2019s most iconic dishes, giving them a fresh and creative spin to embrace the essence of spring. Every dish is designed to showcase the best seasonal ingredients, ensuring that each visit is a new and exciting experience.<\/p>\n\n\n\n

Without a doubt, Tragabuches is where tradition meets innovation, creating an irresistible offering for even the most discerning palates.<\/p>\n\n\n\n

BiBo Madrid: Springtime in the Capital<\/strong><\/h3>\n\n\n\n

This spring, BiBo is filled with refreshing flavors, featuring fresh fish, seafood, and locally sourced vegetables\u2014perfectly paired with a fine wine or a handcrafted cocktail.<\/p>\n\n\n\n

With the arrival of spring, the restaurant becomes the ideal place to unwind, savor exceptional food, and, of course, enjoy the pleasant weather that defines this season.<\/p>\n","protected":false},"excerpt":{"rendered":"

Spring brings a host of new plans to make the most of the good weather, and what better way to celebrate than with the culinary delights of Grupo Dani Garc\u00eda? This season, Lobito de Mar takes center stage with a special campaign you won\u2019t want to miss. If you love fresh cocktails, tuna, and creative […]<\/p>\n","protected":false},"author":15,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[335,336,341,344,343],"tags":[435,436,437],"class_list":["post-27095","post","type-post","status-publish","format-standard","hentry","category-bibo-en","category-dani-garcia-group","category-lena-en","category-lobito-de-mar-en","category-tragabuches-en","tag-dani-garcia-2-en","tag-madrid-en","tag-marbella-en"],"acf":[],"yoast_head":"\nSpring in Grupo Dani Garc\u00eda | Grupo Dani Garc\u00eda<\/title>\n<meta name=\"description\" content=\"Enjoy spring with Grupo Dani Garc\u00eda: cocktails, desserts, and unique flavors at Lobito de Mar, Le\u00f1a, Tragabuches, and BiBo Madrid.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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