Smoked Room Dubai | Grupo Dani García Smoked Room Dubai | Grupo Dani García

Smoked Room Dubai

Smoked Room

Omakase お任せ
From the Japanese, meaning “trust” or
“leaving everything up to the chef”

Dani García's Omakase

Skill and expertise are fundamental elements in the creation of each dish; smoke plays the role of essential seasoning and a crucial detail in every menu preparation.

Everything is smoke

A omakase menu crafted by Dani García will make you experience the purest flavor of embers. Dishes with smoky touches traverse the chef's journey in the world of haute cuisine. In Madrid, this restaurant holds two Michelin stars.

The consolidation of Smoked Room

Dani García, a renowned Spanish chef with a long-standing career in the gastronomy of Spain and beyond its borders. He establishes Smoked Room in 2021, and within six months, achieves two Michelin stars in the Spain and Portugal guide—an historic feat that once again places him in the Michelin star Olympus.

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The exclusivity of Smoked Room

Only 14 people per day can access this intimate and unforgettable space. Once inside, you can experience an omakase menu that will make you forget everything happening outside of Smoked Room.

Exceptional service, where each day unfolds uniquely and incomparably