Category: Dani García Group

When Valentine’s Day comes, we all think of butterflies and rainbows. But if you are single, everything is a problem because it is all for two. Dinners for two, massages for two, discounts for two, two-for-one meals that you cannot order without bursting… But … what if you are single? People who are in a relationship are not aware of its advantages and disadvantages:

Benefits:

• You don’t have to share your food with anyone. The whole dessert is just for you.
• The whole bed is just for you.
• The whole closet is just for you.
• Nobody leaves hairs in the shower that are not yours.
• You don’t have to listen to anyone when you don’t feel like talking.
• If you don’t get scared of your own snoring, there are no problems sleeping.
• You don’t have to put up with parents-in-law and brothers and sisters-in-law.
• You don’t have family meals on Sundays.

Disadvantages:

• Putting up with comments from your aunts of the type: “Well… any boyfriend or girlfriend in sight?” After a while, you get tired of it.
• You have to pay for everything. No sharing expenses.
• You always have too much pasta for one person and you have to throw away what you can’t eat.
• You have no one to blame when something goes wrong.
• On nights that you feel like being hugged on the couch, you don’t have anyone beside you.
• You don’t have a mother-in-law to make croquettes for you and you have to make your own (with all that it entails).
• When you are in bed, besides being cold, you have to get up to turn off the light you’ve left on.

Relationships aren’t always grim. But neither is being single. The important thing is to be happy and feel good about yourself. Enjoy the people around you and the good times you can live together. Traveling is not a problem, you can always find yourself in the best places in the world. Since, as Bad Bunny and Daddy Yankee say, “being single is in style.”

Enjoy Singles day at Dani García Group

We have prepared an exclusive menu, only available during February 13, to celebrate the single day with you.

Sometimes we strive to celebrate every day of our life with all the impetus and strength possible. It is a way of thanking those around us for the good things that happen to us or what they bring us from day to day. One way to show our true love is to do so in a special way once a year, although what is really important is to show love and support day by day. Moment by moment.
For several years, the 14th of February has been the day of lovers par excellence. But it is also known as the day of love and friendship, a holiday to celebrate between couples or friends in order to express affection for others.

This day brings with it enourmous quantities of flowers and posh dinners, leading to a night full of love and good times to remember together. But legend tells that the celebration of this day goes back to the third century, in the Italian city of Rome, where it is said that a priest challenged the orders of Emperor Claudius Aurelius Marcus Gothicus, Claudio II, who had prohibited the celebration of marriages for young people, because in his opinion single people without family were better soldiers. This priest, called Valentine, considered it unfair and secretly celebrated marriages for young lovers. That is why he was martyred and executed on the 14th of February.

Since then, we all celebrate love, affection and, possibly, the freedom to love without any impediment or obstacle.

What to buy for Valentine’s Day?

If you are looking for an original present, we have the perfect solution for you: why not buy an experience? A selection of romantic and unique plans to enjoy on Valentine’s Day or whenever you want.

For almost a year, Dani García has been teaching his viewers homemade recipes that are within reach of everyone. Easy recipes, in his special DG Style and with a clear goal. For everyone to be able to cook Dani García’s cuisine from home with the everyday kitchen products and utensils that we all have to hand.

Highly shared and with numerous followers on social networks, TVE’s Hacer de Comer has caused a sensation and, since its -hopefully temporary- pause in broadcasting, every household is waiting with baited breath for Dani to continue amazing us with his cuisine, recipes and kitchen tricks.

But, while we wait for his return, BIBO wants to give a nod to all the fans who are so eager to carry on learning with Dani. We have done this in a simple and quick way, since on this occasion they will not have to cook but rather eat and enjoy Hacer de Comer and BIBO at the same time. Two unique pleasures that are available to everyone and come with a special menu and an expiration date.

Try out our Hacer de Comer Menu at Bibo Madrid

Dishes inspired by the programme with a starter, main course, dessert and a unique wine list to combine what will be a unique lunch at BIBO Madrid on the Mondays and Tuesdays of the month of February.

A unique way of experiencing Hacer de Comer from the inside, because cooking definitely improves your life!

What began as a historical event with the visit of Alfonso XIII to Cádiz and the glass of Jerez that he drank with his entourage, has now become one of the classic nights out around the world.
According to the Royal Spanish Academy, tapa is defined as a “small portion of food that is served as an accompaniment to a drink.” In many municipalities, it is traditional to automatically receive the tapa with the accompanying drink, creating the custom of “tapear”.
Another of the acts this tradition carries with it is “going out for tapas”. This means touring various establishments in town to try the various tapas.

It usually takes place at the bar counter, standing and not sitting. But, little by little, this has been changed, and now there are bars with all sorts of tables or arrangements.

In many spaces, even the restaurant menu differs from the bar menu. The latter is usually a bit more informal, as is the case at Lobito de Mar, both in Madrid and Marbella. The food normally consists of cold dishes such as Russian salad or montaditos that are eaten in one or two bites in order to be quick and without the risk of staining, accompanied by a small beer, a soda or a glass of wine.

A gastronomic tradition initiated in Spain, which enchants everyone who visits us and allows them to taste the greatest number of dishes and flavors in the country.

Try our “Despáte” menu at Grupo Dani García

Enjoy at Lobito de Mar from January 15 to February 14 a menu based only and exclusively of the best tapas that are served in our bar or if you prefer you can give it as present buying in advance the “Destápate” menú voucher.